Name: Mâcon-Uchizy, Marguerite 2021, Domaine Thevenard
Brand: Domaine Thevenard
SKU: 00048
Price: 17.95 EUR
Availability: InStock

Bourgogne Chardonnay Buying from the Future, Domaine Thevenard

A white Burgundy wine that you didn't even know you needed! With elements from much more expensive appellations at an entry-level Burgundy price. Mâcon-Uchizy cuvee "Marguerite" is a tribute to their grandmother Marguerite Thevenard.

These 40-60 year old vines are the fruits of her heritage. This group of parcels is located on a plateau at an altitude of 250m on the border of the municipalities of Uchizy and Chardonnay in the northern part of the Mâconnais, just below the exit for Tournus. Predominantly on clay-limestone soil. This wine is floral and has notes of yellow fruits with a subtle buttery hazelnut (Beurre noisette) and honey-like aromas, along with the scent of a recently struck match (sulfur oxide, which is tastier than it sounds) in the nose that you encounter more in the pricier Côte de Beaune (especially Puligny) region. The palate, however, is fresh/firm/slender with a ringing saline minerality but also generous with a characteristic juicy core typical of Mâcon and a touch of bitterness in the finish. This cuvee is aged for 6 months in new oak barrels and is then pumped over using nitrogen (to prevent oxidation), which greatly enhances freshness and drinkability. The oak influence is minimal and is only detectable in the nose.

Their comparable La Martine Cuvee received 92/100 points from Decanter Magazine for the same 2021 vintage. However, it does not have the stunning Beurre noisette nose of this Marguerite Cuvee.

Wine and Food

Perfect for an aperitif or served with white fish in a delicious beurre blanc sauce or ceviche. Or with pumpkin orzo with roasted hazelnuts and thyme or risotto with white asparagus.

Special Properties

100% Chardonnay, minimal oak aging for structure but primarily freshness

Fresh, dry, Côte de Beaune-like nose. Crisp slender wine

The wine is grown in the northern part of the Mâconnais: resulting in more freshness

40-60 year old vines

Domaine Thevenard

Futuristic Chardonnay. Nestled in the village of Uzichy just below the exit of Tournus lies Domaine Thevenard. On a 250m high plateau of clay-limestone, 40-60 year old vines produce very pure Chardonnays. In 2021, the newest generation decided to restart by withdrawing 12 hectares (out of a total of 22 ha) from the Chardonnay cooperative. Utilizing state-of-the-art equipment and innovation, they create trendy, fresh New-Age style Chardonnays for the modern Burgundy enthusiast.

Mâconnais: The Undiscovered Jewel of Burgundy

The Mâconnais, located in the south of Burgundy, is a region that is often overshadowed by the prestigious vineyards of the Côte de Beaune and Côte de Nuits. However, this region has gained a lot of attention in recent years due to the excellent price-quality ratio of its wines. While the more famous areas of Burgundy often demand sky-high prices, the Mâconnais offers high-quality wines with a unique character, without putting a strain on the wallet. For many wine lovers discovering Burgundy, the Mâconnais is a surprising find that proves not all top wines have to come from the expensive corner.

What is produced in the Mâconnais?

The Mâconnais is especially known for its white wines, which are primarily made from the Chardonnay grape. The region has numerous appellations, of which Mâcon-Villages, Viré-Clessé, Pouilly-Fuissé, and Saint-Véran are the most prominent. These wines are fresh, fruity, and often characterized by fine minerality that recalls the top wines from northern Burgundy, but with a softer and more accessible style. The wines from the Mâconnais often have a distinct terroir, which subtly varies by village, giving each bottle its own character.

What dishes pair well with Mâconnais wines?

The white Chardonnay wines from the Mâconnais are versatile and pair perfectly with a wide range of dishes. They are an excellent choice with shellfish and seafood such as oysters, shrimp, lobster, and crab. Light fish dishes with subtle herb sauces also shine with these wines. Additionally, they are ideal for pairing with poultry dishes, especially when served with mushrooms or light sauces. For dessert, these wines pair excellently with soft cheeses like brie or camembert.

The red wines, made from the Gamay or Pinot Noir grape, are lighter in style and pair well with poultry, veal, duck, and chicken. They are less suitable for heavy game dishes but go fantastically with earthy vegetables, mushrooms, root dishes, and risotto. Both wine types, both white and red, are versatile and can even be served with light desserts.

Buying Mâconnais Burgundy wines

At Burgundy or Nowhere, you will find an extensive selection of Mâconnais wines, from well-known names to hidden gems. We are particularly excited about the wines from Domaine de la Chapelle, whose Saint-Véran is known for its impressive depth and complexity at a reasonable price. The Pouilly-Fuissé AX-B from the same domaine is also an excellent choice for those looking for a high-quality Mâconnais experience without the high price of the Côte d'Or. Our goal is to offer wines where the price reflects what is in the bottle, and not just the name on the label.