While the search often focuses on the white wines from the Mâcon region, we have also turned our attention to the red Burgundy wines from this area.
In Burgundy, there are two primary red grape varieties: Pinot Noir and Gamay. This wine is made exclusively from Pinot Noir grapes.
This Pinot Noir from Normand, crafted in the commune of La Roche-Vineuse in the Mâcon area in southern Burgundy, offers a powerful aromatic experience characteristic of the region. The wine entices with luxurious aromas of red and black berries, beautifully balanced with soft tannins and a silky mouthfeel. This round, smooth, and playful wine pairs wonderfully with pork or more delicate dishes like tender rabbit. Its fruity character also makes it an excellent match with fine goat cheese.